Hot Jeddy's Seasoning

Same Jeddy’s flavor. Extra fire.
I like it hot — but my wife and kids didn’t. So I made a spicier version of our original Jeddy’s Seasoning just for me… and kept it my little secret for years. Then one day, a customer said, “Man, I wish this came in hot.” So we slapped on a label and introduced the world to Hot Jeddy’s.

He loved it. I love it. And if you’re into bold, spicy flavor — you will too.

The best part? It still goes on everything.
✨ Sprinkle it on:

• Sautéed or roasted vegetables
• Grilled chicken, steak, pork, or fish
• Shrimp, tacos, or spicy rice bowls
• Use it in sauces, dressings, condiments, and marinades

🌶️ It’s bold. It’s hot. And it’s still got that Jeddy’s soul.

Recipes Made With Jeddy's

Quick Tips with Jeddy's